Discovering Cambodian Cuisine - Iconic Dishes You Can't-Miss

A Listly List - Cambodian cuisine, or Khmer cuisine, offers a rich tapestry of flavours influenced by its history, geography, and cultural traditions. With a blend of fresh ingredients, aromatic spices, and unique preparation techniques, Cambodia’s culinary offerings are both comforting and adventurous. If you’re exploring this Southeast Asian gem, here are ten iconic dishes you simply cannot miss. - Samlor Korkor (Traditional Khmer Soup), Crab with Kampot Pepper, Amok Trey (Fish Amok), Kuy Teav (Noodle Soup), Lok Lak (Stir-Fried Beef), Bai Sach Chrouk (Grilled Pork with Rice), Prahok Ktis, Nom Banh Chok (Khmer Noodles), Cha Houy Teuk (Cambodian Jelly Dessert), and Ang Dtray-Meuk (Grilled Squid)