Tasting Notes: Morris: Muscat Barrels

Morris: Muscat Barrels (Australia Single Malt Whisky : 46% abv)

Visual:Slightly darkened bronzed gold body. Fast thick streaks come from the spirit.

Nose: Thick and sticky. Hot caramel. Cinnamon. Vanilla toffee. Milky coffee. Fresh crumpets. Slight sulfur. Water makes cleaner. Raisins. Slight soot.

Body: Strawberries. Sticky. Slightly tarry. Dessert wine. Crème brûlée. Sweet red wine. Jammy – strawberry jam. Oily. Water adds nut oils, nuts with sugar coatings and crumpets.

Finish: Sticky. Tarry. Port. Sultanas. Apricot. Red grapes. Oily. Nut oils. Strawberry jelly and strawberry jam. Water makes for more red ...