Healthy Moringa dishes: From soup to khakhra – 5 tasty recipes

Moringa is a highly nutritious plant often referred to as the "drumstick tree" or "miracle tree." It’s known for its rich content of vitamins, minerals, and antioxidants. Moringa leaves, in particular, are used in various culinary and medicinal applications due to their health benefits, including anti-inflammatory properties, blood sugar regulation, and enhanced energy levels.