Anayoottu, Maha Ganapathy Homan at Sree Vadakkunnathan Temple on July 16 

As many as 12,008 coconuts, 2,000 kg jaggery, 2,000 kg avil, 500 kg malar, 60 kg sesame seeds, 50 kg honey, sugarcane and Ganapathy naranga (citron) will be used for the homam.