Mary Berry's iced fairy cakes

Mary Berry's iced fairy cakes are perfect for bake sales, kids' parties, and picnics - an easy four-step recipe you'll certainly want to try.It takes just 30 minutes to prepare and bake Mary Berry's deliciously sweet iced fairy cakes. The fairy cake sponge is made with a simple five-ingredient mixture of butter, caster sugar, eggs, self-raising flour, and baking powder - all of which can be easily measured out by your little helper if made with children. A quick all-in-one method ensures light and fluffy cakes and the sugar and water icing makes a speedy, yet effective decorating technique. Top with sweets of your choice and enjoy. Follow these step-by-step instructions for the perfect iced fairy cakes.If you like this fairy cake recipe, you'll certainly want to try baking some of our other popular fairy cakes including delicious chocolate fairy cakes, zingy lemon fairy cakes, and our simple fairy cakes made with plain flour.IngredientsFor the fairy cakes:100 g (4 oz) softened butter10...