Baked Goat Cheese Recipe

Jump straight to the recipe here (but you'll miss a lot of good info)!This easy Baked Goat Cheese recipe uses just three ingredients and takes just minutes to throw together. Serve on top of crostini, garlic bread or as a goat cheese dip!There’s an appetizer at Mon Ami Gabi that must be ordered every time I walk through their front door.Along with Mussels Marinière and Wild Escargots de Bourgogne is the Baked Goat Cheese Dip – all three are top choices and have been enjoyed over many a happy hour. But the Baked Goat Cheese tends to be the one that ends up on our table whether anyone is hungry or not – no one can resist it.The buttery, garlicky baguette used to scoop up the soft goat cheese and silky tomato sauce makes an irresistible combination. Add a glass of white wine and I may never leave. So I decided to create my own easy recipe for baked goat cheese at home. It’s slightly different in that I chose to use a chunky marinara and some crunchy crostini in place of the garlic bread b...