Wild beer yeast from remote region could lead to brand-new flavours of lager
![Wild beer yeast from remote region could lead to brand-new flavours of lager](https://i2-prod.dailystar.co.uk/incoming/article33090046.ece/ALTERNATES/s615/0_Man-with-dog-in-pub-garden.jpg)
New strains of yeast for brewing can be created by hybridising wild strains of yeast from Patagonia at the southern tip of South America with brewer's yeast, according to a study.